Green house is a building where plants are cultivated under controlled environmental conditions. It is a system in which more productive advantages over unprotected open air cultivation. Green house protects crops from high wind, destructive storms, high temperatures and insects.
This technology overcomes the disadvantages of climate changes. Studies reveal that protected cultivation can increase yield up to 300%. In India Green house technology is in its nascent stage. Researchers expect a revolution in the field of vegetable farming through green house technology.